Recognition Night is just around the corner/weekend
Join Your friends: attend the Recognition Dinner! Joseph P McClurg will receive the Chemical Science & Technology Award, and Ben Outlaw will be recognized for his Distinguished Service Award, long
Join Your friends: attend the Recognition Dinner! Joseph P McClurg will receive the Chemical Science & Technology Award, and Ben Outlaw will be recognized for his Distinguished Service Award, long
As gatherings all over the country and world are being cancelled to safeguard community health, we must sadly announce that several of our most popular events are meeting the same
Reported by Suzy Hartmann Recognition Night was held on March 16, 2019 at Balaban’s in Chesterfield. The evening celebrated our 50 and 60 year members as well as our 2018
Recognition Night celebrates and recognizes 50, 60, and 70-year ACS members and Distingtuished Service Award winner Jeff Cornelius. Jeff is a past Chair of the Section and currently serves as
One of our signature events of the year is our Recognition Night. We take this opportunity to honor our local members who have made significant contributions through a lifetime of
Join us on Saturday, March 10th, at Pastaria in Clayton, as we celebrate and recognize 50, 60, and 70-year ACS members. Eric Bruton will be presented with the 2017 Distinguished
Join us on Saturday, March 25th, at The Cheshire Hotel in the Boundary restaurant, as we celebrate and recognize 50- and 60-year ACS members. Vic Lewchenko will be presented with
Doing justice to Recognition Night is challenging. There are so many excellent people, recognizers and recognees, so many achievements, and so much good fellowship! And our photo-documentarian, Vic Lewchenko, doesn’t
[Edited to add names of 50- and 60-year members being recognized.] Join us on Saturday, March 19th, at Bristol Seafood Grill in Creve Coeur as we celebrate and recognize those
Saturday, March 7th, was the date. Maggiano’s Little Italy was the place. Twenty-five people were in attendance. The evening started with appetizers and a slide show of 2014 section activities.